Kathmandu Kitchen

Aloo Tikki (3 Pcs)

Mashed potato mix with ginger, garlic, onion and fresh coriander then deep fry. Serve with tamarind sauce.

Mix Veg. Pakoras

Fresh vegetables smothered in chick pea batter and deep fried.

Onion Bhaji

Sliced onions dipped in chick pea batter and deep fried.

Oriental Platter (15 Pcs)

Asssorted spring roll, wantons and cocktail samosa serving with sweet chilli sauce and plum sauce.

Paneer Tikka

Cottage cheese cubes marinated in yoghurt, ginger, garlic and spices cooked in tandoor.

Tandoori Mushroom

Mushroom stuffed with corn, carrot, peas and cottage cheese then rolled in bread crumbs and deep fried.

Veg. Platter for Two

Samosa, vegetable pakoras, onion bhaji and spring rolls.

Vegetable Samosa (2 Pcs)

Pastry, stuffed with potatoes, peas and cumin seed.

Corn masala

Dahi kabab

Soft and hanging yogurt-based patties, delicately spiced, bread crumb and lightly fried to the golden perfection. Served with a fresh mint chutney for a burst of flavor. 

Veg Kebab

Kebab made with mashed paneer, roster chickpea, vegetables, and aromatic spices. Served hot with tangy green chutney or tomato sauce. A perfect starter or snack for all ages.

Minty Veg.

Fresh, seasonal vegetable tossed in a zesty mint dressing, lightly spiced for a refreshing and crispy flavourful starter.

Hara Bhara Kebab

Deep fried cutlet garnished with cucumber and carrot served with tamarind.

Aloo Chop

Deep fried cutlet garnished with cucumber and carrot served with Mo:Mo sauce.

Chicken 65

Chicken pakora cooked with curry leaves and ginger garlic, garnished with spring onion. No Rice.

Chicken Lollipop (6 Pcs)

Chicken wings marinated with lemon juice, egg, ginger, garlic paste, flour and deep fried.

Chicken Tikka

Tender chicken fillet marinated in yoghurt and spices, and cooked in the tandoor.

Fish Tikka

Boneless,skinless fish fillet marinated in yoghurt, ginger, garlic paste, herb and spicy and cook in tandoor oven. Half (4 Pcs)

Fish/Prawn Pakora

Fish/Prawn mixed with chickpea batter and deep fried. Half

Garlic Chilli Prawns

Garlic Tikka

Lamb Seekh Kebab

Lamb mince marinated with exotic spices and roasted in the tandoor oven and serve with a dip. Half (4 Pcs)

Malai Tikka

Tender chicken fillet marinated in nuts, cheese, cream and herbal spices and cooked in tandoor.

Mix Platter for Two

Selection of 4 Entrees Samosa, Onion Bhaji, Chicken tikka and Lamb Seekh kebabs.

Tandori Prawn (10 Pcs)

Prawn marinated in chef special masala roast in tandoor oven.

Masala Lollipop

Chicken lollipop sautéed with Indian spices, onion, capsicum, garlic, ginger a touch of soy sauce and chilli sauce.

Ginger Chilli Prawn

Prawn dipped in corn flour sautéed with ginger, fresh whole garlic, onions, capsicum, soy sauce & chilli sauce.

Butter Chicken

Tender pieces of boneless chicken semi cooked in the tandoor and finished in a creamy tomato flavored sauce. (A very popular dish)

Chicken Jalfrezie

A tangy flavored chicken dish cooked with chunks of capsicum, and onions garnished with coriander.

Chicken Kadhai

Diced chicken cooked with slices capsicum, onion and tomato in thick gravy flavored with cumin and coriander.

Chicken Korma

Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts. Free boiled rice provided with all the curries.

Chicken Madras

Chicken cooked with curry leaves, coconut cream onion and nuts gravy. Free boiled rice provided with all the curries.

Chicken Muglai

Boneless chicken cooked in a creamy sauce and cashew nut mixed with egg.

Chicken Punjabi

A tangy flavored chicken dish cooked with chunks of capsicum and onion, garnished with coriander.

Chicken Saagwala

Succulent pieces of chicken cooked in spinach and cream.

Chicken Tikka Masala

Boneless pieces of chicken cooked in onion, capsicum, and special spices in a creamy tomato sauce.

Chicken Vindaloo

A very hot curry prepared with vinegar and spices. Free boiled rice provided with all the curries.

Kathmandu Special Chef dish Chicken

A secret recipe in a hot flavor. Free boiled rice provided with all the curries.

Mango Chicken

Chicken cooked in a very mildly spiced mango sauce and cream.

Chicken Bhuna

Tender chicken pieces, slowly fried while stirring until perfectly cooked, then blended with onions, tomatoes, ginger, and garlic. A dry style curry brusting with bold Nepali flavour s in every bites.

Kadhai Lamb

Diced lamb cooked with slices capscum, onion and tomato in thick gravy flavoured with cummin and coriander. Free boiled rice provided with all the curries.

Kathmandu Special Chef Dish of Lamb

A secret recipe in a hot flavor. Free boiled rice provided with all the curries.

Lamb Jalfrezie

A tangy flavored lamb dish cooked with chunks of capsicum and onion, garnished with coriander. Free boiled rice provided with all the curries.

Lamb Korma

Tender pieces of lamb cooked in a rich creamy sauce of almonds and cashew nuts. Free boiled rice provided with all the curries.

Lamb Madras

Popular South Indian dish, diced lamb cooked in coconut cream, onion and Madras spices. Free boiled rice provided with all the curries.

Lamb Rogan Josh

Diced of lamb cooked with onion gravy, tomato, garlic & exotic spices. Free boiled rice provided with all the curries.

Lamb Saagwala

Succulent pieces of lamb cooked in spinach and cream. Free boiled rice provided with all the curries.

Lamb Vindaloo

A very, very hot curry prepared with vinegar and spices. Free boiled rice provided with all the curries.

Butter Prawns

Prawns cooked in a smooth tomato sauce and cream. Free steamed rice provided with all the curries.

Fish/Prawn Masala

Fish/Prawn cooked with onion, capsicum, and special spices in a creamy tomato sauce. Free steamed rice provided with all the curries.

Madras Fish Curry

Fish cooked into a fine onion and coconut sauce, finish with lemon and cream. Free steamed rice provided with all the curries.

Prawn/ Fish Curry

Fresh prawn or fish cooked in a curry sauce. Free steamed rice provided with all the curries.

Prawn/ Fish Vindaloo

Prawn or fish cooked in a hot curry of vinegar, chili, special Indian spices and garnish with fresh ginger. Free steamed rice provided with all the curries.

Prawn Madras Curry

Prawn cooked with curry leaves, coconut cream, onion & cashew nut gravy.

Aalo Matar

Green peas & potatoes cooked in a creamy style gravy. Free boiled rice provided with all the curries.

Aloo Gobi

Cauliflower and potatoes cooked in spices. Free boiled rice provided with all the curries.

Bombay Aloo

Dry blend of potatoes cooked in spices ad cumin seeds. Free boiled rice provided with all the curries.

Butter Paneer

Cottage cheese cooked in creamy flavored tomato sauce. Free boiled rice provided with all the curries.

Shahi Paneer

Cottage cheese cooked in creamy flavored tomato sauce. Free boiled rice provided with all the curries.

Chana Masala

Chickpeas cooked with onion and tomato, lightly spiced. Free boiled rice provided with all the curries.

Dhal Makhani (Lentils)

Mix lentil simmered in a slow fire, cooked with creamy sauce. Free boiled rice provided with all the curries.

Kadhai Paneer

Cottage cheese cooked in mild spice, creamy style. Free boiled rice provided with all the curries.

Malai Kofta

Cottage cheese, nuts and potatoes made into balls and fried, then cooked in creamy gravy. Free boiled rice provided with all the curries.

Spinach Paneer

Homemade cottage cheese, cooked with spinach and spices creamy style. Free boiled rice provided with all the curries.

Veg. Korma/ Navratan Korma

Fresh mix vegetable cooked in creamy gravy of cashew nuts and almonds. Free boiled rice provided with all the curries.

Vegetable Jalfrezie

Seasonal vegetable cooked with capsicum and onion with thick gravy. Free boiled rice provided with all the curries.

Yellow Dhal /Dhal Tarka

Mixed yellow lentils cooked with onion, garlic and tomatoes. Free boiled rice provided with all the curries.

Methi matar malai

Aloo Jeera

Tender Potatoes sautéed with cumin seeds, ginger, garlic, and aromatic spices for a simple yet flavourful vegetarian classic.

Matar Mushroom

A classic curry of mushroom and green peas, simmered in a spiced onion and tomato gravy with ginger, garlic and aromatic herbs.

Paneer Tikka Masala

Tender cubes of paneer with onion, capsicum, and spices in a creamy tomato and onion gravy sauce garnished with a coriander leaf.

Chicken Chilli

Chicken pakoda sauteed with onion, capsicum, garlic and ginger and a touch of soy sauce.

Chicken Chowmien (Noodles)

Chowmien mixed with chicken, egg and vegetables.

Chicken Fried Rice

Perfect combination of chicken, rice, and egg with touch of sauce.

Chicken Manchurian

Chicken pakoda, ginger, garlic with Chinese spices cooked in Indian style.

Chicken Soup

Choila

Barbeque diced lamb or chicken or beef cooked in Nepali spices. Served with beaten rice and homemade sauce.

Momo (10 Pcs)

Nepali style dumpling with Chicken/Lamb mince, fresh herbs, spices, garlic and ginger then steamed and serve with a homemade pickle.

Chili Momo Non-Veg

Fried momo cooked with capsicum, onion and tomato. Serve with a sauce.

Chili Momo Veg

Fried momo cooked with capsicum, onion and tomato. Serve with a sauce.

Goat Curry (Bone In)

Cooked in Nepali style with spices, ginger, garlic, tomato and onion thick gravy and free boiled rice provided.

Panner Chilli

Veg Momo (10 Pcs)

Nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and serve with a homemade pickle.

Vegetable Chowmein (Noodles)

Mix veg with chowmein, cooked in Nepalese style.

Vegetable Fried Rice

perfect combination of rice and seasonal vegetables with a touch of sauce

Vegetable Manchurian

Mix veg ball, cooked with chopped onion, ginger, garlic and spring onion.

Vegetable Soup

Chicken sekuwa

Soup Momo

Steamed Momo Served with soup

Chicken Thukpa

A popular Himalayan noodle soup cooked with Nepalese Himalayan herbs & spices.

Veg Thukpa

A popular Himalayan noodle soup cooked with Nepalese Himalayan herbs & spices.

Chicken Sadeko

Tender BBQ Chicken sautéed with fenugreek, garlic, ginger, salad and traditional Nepali spices, combined with fresh herbs and chilli for a bold, zesty, and aromatic flavour from Nepal.

Szechuan Chicken Fried Rice

Fluffy rice with chicken, egg, veggies, and spices tossed in a bold Szechuan sauce for a spicy, tangy flavour garnished with coriander & spring onion.

Szechuan Chicken Noodles

Stir fried noodles toosted with chicken, egg, veggies, and spices tossed in a bold Szechuan sauce for a spicy, tangy flavour garnished with coriander & spring onion.

Szechuan Veg Fried Rice

Fluffy rice with veggies, and spices tossed in a bold Szechuan sauce for a spicy, tangy flavour garnished with coriander & spring onion.

Szechuan Veg Noodle

Stir fried noodle with frash ginger, garlic, veggies, and spices tossed in a bold Szechuan sauce for a spicy, tangy flavour garnished with coriander & spring onion.

Chips Chilli

Famous Kathmandu potato chips topped with chilli sauce.

Mustang Aloo

Boiled potatoes deep fried and marinated with Nepali spices.

Potato wedges

Boiled potatoes deep fried and marinated with Nepali spices.

Chicken Biryani

Chicken cooked with spice, herb and basmati rice flavored with saffron.

Lamb Biryani

Tender lamb cooked with spice, herb and basmati rice flavored with saffron.

Prawn/ Fish Biryani

Prawn/ fish cooked in our own special way and blended with saffron flavored rice.

Vegetable Biryani

Seasoned garden fresh vegetables cooked with basmati rice in herbs and spices.

Family pack chicken briyani

Chicken

Family pack lamb briyani

Lamb

Family pack fish/prawn briyani

Fish/prawn

Family pack veg briyani

Goat Biryani

A fragrant, slow cooked rice dish lawyered with aromatic basmati rice, fully cooked goat (bone in) meat, caramelized onions, and blend of traditional spices, served with raita.

Family pack goat biryani

A fragrant, slow cooked rice dish lawyered with aromatic basmati rice, fully cooked goat (bone in) meat, caramelized onions, and blend of traditional spices, served with raita.

Butter Naan

Plain flour bread garnished with butter.

Cheese Naan

Naan filled with cheese.

Cheese Naan and Garlic

Naan stuffed with garlic and cheese.

Chocolate Naan

Naan bread stuffed with chocolate then bake in the tandoori oven.

Garlic Naan

Naan bread sprinkled with crushed garlic.

Keema Naan

Naan bread filled with mince meat.

Lacha Paratha

Peshwari Naan

Naan bread stuffed with with dried fruits and coconut powder, cook in tandoor oven.

Plain Naan

Tandoori Roti

Unleavened wholemeal flour bread baked in the tandoor.

Garlic Chilli Naan

Aloo Paratha

Kathmandu Special Naan

Soft tandoor baked naan stuffed with BBQ chicken mince, crafted with our chef's special secret blend of spices for a unique and irresistible flavour.

Chicken Nuggets and Chips

Fries

Green Salad

Mango Chutney (Sweet)

Mint Sauce

Papadum (5 Pcs)

Pickles

Plain Rice

Raita

Tamarind Sauce

Asparagus Salad

Onion Salad

Mo:Mo Sauce

Saffron Rice

Fragrant basmati rice delicately infused with premium nuts, raisins, strands, giving it a rich aroma, herbs, and subtle, luxurious flavour. Perfect as a side for any main course.

Jeera Rice

Rice cooked on cumin seed and ghee makes flavourful with Curry's.

Gulab Jamun (2 Pcs)

Round deep fried kyoha soaked in sugar, this tasty Indian dessert serve in sweet syrup.

Mango Kulfi

Traditional milk mousse dessert garnished with cashew nut and almonds, our own home made mango ice cream.

Gajar (Carrot) Halwa

Coke

Sprite

Fanta

Coke Diet

Coke Zero

Lemon Lime Bitter

Old Fashion Lemonade

L&P

Ginger Beer

Mango Lassi

Salt Lassi

Sweet Lassi

Ginger Beer

Rose Lassi

Kewra Lassi

Vanilla Milk Shake

Rose Milk Shake

Strawberry Milk Shake

Caramel Milk Shake

Banana Milk Shake

Chocolate Milk Shake

Creamy Coffee